Nothing beats a classic fast-food burger, especially one that is made with quality ingredients like never-frozen beef and hand-smashed patties.
But while we could all go for an old-fashioned cheeseburger with lettuce, tomato, and onion, fast food chains also know the importance of keeping the menu fresh over time.
BurgerFi launched its award-winning BBQ Rodeo Burger. That's right; the BBQ Rodeo Burger is already making headlines by being named Winner of the Schweid & Sons The Very Best Burger Award, according to BurgerFi's website.
Mooyah is a relatively new and growing chain on the fast food burger scene, founded in 2007 with locations across the United States.
The classic ice cream shop Dairy Queen has expanded its menu beyond frozen desserts over the years to include savory lunch and dinner options as well.
With the rise in popularity of all things truffle, Shake Shack launched a slew of new menu products entirely devoted to the subterranean fungus.
Culvers is doubling down on keeping its menu fresh and interesting by offering two new burgers. The first one is a Smokehouse BBQ Cheddar Pub Burger, which according to Chew Boom can be served with either a beef or chicken patty.
The second new burger offering at Culver's is a bit more unconventional than your BBQ Cheddar Burger. Also available is the new PBB&J Pub Burger, which began a rollout at select Culver's locations this spring.