Mix fresh blueberries into a classic pancake batter. Cook until bubbles form and edges are set. Serve with a sprinkle of powdered sugar and a drizzle of maple syrup for a fruity and sweet breakfast.
Add mini chocolate chips to pancake batter. Cook until golden brown. Top with whipped cream and additional chocolate chips for a decadent treat.
Fold mashed bananas into the pancake batter. Cook until golden brown. Serve with sliced bananas and a drizzle of honey for a naturally sweet and nutritious pancake.
Add diced strawberries to pancake batter. Cook until lightly browned. Serve with fresh strawberries and a dollop of whipped cream for a berry-packed breakfast.
Swirl a mixture of brown sugar, cinnamon, and butter into pancake batter while cooking. Top with a cream cheese glaze for a cinnamon roll-inspired delight.
Mix grated apples and cinnamon into pancake batter. Cook until golden brown. Serve with a sprinkle of cinnamon sugar and maple syrup.
Add crushed graham crackers, mini marshmallows, and chocolate chips to the batter. Cook until golden. Top with marshmallow fluff and chocolate sauce for a campfire favorite.
Spoon a dollop of Nutella onto batter on the griddle, then cover with more batter. Cook until golden brown. Serve with powdered sugar and fresh strawberries.